two heads of lettuce (one red leaf and one oak leaf), swiss chard, cabbage, rainbow carrots (you can’t see the red one here), regular tomatoes and 1 heirloom tomato, cucumbers, jalepeno peppers, some cubanelle peppers, cilantro, eggplant, fingerling potatoes, green beans, patty pan squash, leeks, and ground cherries.
no fruit share this week. Thank goodness! I have hardly touched the nectarines from last week. they’re just perfectly ripe now.
tonight I plan on cooking a bunch of stuff, including potatoes, leeks, kohlrabi, tomatoes, eggplant, squash, corn fritters, and cubanelle peppers. phew!
wk 1 oregano
wk 2 parsley
wk 4 kohlrabi
wk 5 onions, cilantro.
wk 6 some apples
wk 7 parsley
wk 8 cabbage, carrots, red onions, carrots, nectarines, zucchini.
wk 9 basil, carrots, white onions, purple kohlrabi, zucchini, cucumbers, eggplants, and plums.
wk 10 lettuce, yellow squash, cucumber, garlic, tomatoes, dill, dragon beans, green peppers, arugula, beets, apples and nectarines.
things I have had to toss: wk 5 spinach, wk 6 chard, wk 8 potatoes, wk 6 fava beans, wk 7 wax beans, wk 6 lettuce? where did it go? wk 7 lettuce, wk 10 english cucumber