One of the huge perks of working from home is fixing tea and drinking it all day long.
Another huge perk is enjoying said tea hot out of a tea cosy handmade by shawneemonkey, and whitened with fresh sorta-local non-homogenized-yet-pasteurized milk bought straight from the farmer at Duncan’s Dairy Farm. And the icing on this cake of perks? the cherry on the sundae of wonderfulness that is today? Mike is working from home today, and even though we’re both noses-to-grindstones it’s so nice to be at home together.
